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r-ruslan
2 months ago
3

What should be done with a refrigerated jar of strawberry preserves with yeast on the surface of the food?

Biology
1 answer:
vlada-n [2.5K]2 months ago
5 0

Strawberry preserves contain a high amount of reduced sugars, making them prone to molding more readily.



Microbiologists suggest removing all visible mold or yeast along with a few centimeters of the underlying jam to eliminate any unseen spores before consuming the rest safely.

However, the USDA recommends discarding any moldy preserves entirely.


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