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Mekhanik
4 days ago
13

Again, look at the table. Examine the saturated thickness levels between 1975 and 1990 and between 1995 and 2010. Each of these

are fifteen-year spans, but the decrease in saturated thickness is not the same. Even if the population were to stay the same over this time, why do you think the drop in thickness is not as great?

Biology
2 answers:
-BARSIC- [720]3 days ago
5 0
I believe that the lesser drop in thickness can be attributed to the water management practices we have in place now. We have enhanced our technology to recycle water usage and purify it after supplying it to the public.
11111nata11111 [601]3 days ago
3 0
Saturated thickness refers to the volume of water held in an aquifer that is defined by hydrogeological characteristics. The aquifer's rock contains pores filled with water, which adds to the total water volume in the aquifer. The saturated thickness decreased from 32.77m in 1975 to 22.48m in 1990, reflecting a reduction of 10.29m. Similarly, between 1995 and 2010, the thickness diminished from 25.08m to 12.27m, a decrease of 12.81m. Although the population did not change significantly from 1975 to 1990, the notable drop in saturated thickness from 1995 to 2010 could be attributed to water conservation efforts adopted by the community or natural factors such as sufficient rainfall revitalizing the aquifer and contributions from nearby water bodies like rivers, lakes, and ponds. Conservation measures include wastewater recycling and reducing water loss.
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garik1379 [626]

Cuando el agua es abundante (no limita), las plantas tienen la capacidad de poseer más estomas, lo que aumenta el acceso al agua (y a los iones de hidrógeno necesarios) y proporciona un mejor soporte a los tejidos herbáceos.

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8 0
13 days ago
Mike wants to increase his monounsaturated fat intake. Which meal has the highest amount of monounsaturated fat?
vlada-n [749]

Answer:

b. baked potato with butter, grilled chicken, and creamed asparagus

Explanation:

Although other meals contain monounsaturated fats, option B has the highest concentration. Excess fats can be detrimental to our health, leading to cardiovascular issues due to hypercholesterolemia which can cause atheromas in blood vessel walls. However, it's been found that the healthier fats include both polyunsaturated and monounsaturated types, present in vegetables, animal products, unrefined oils, fruits, and nuts.

The method of food preparation plays a crucial role; heating and frying fats or oils can alter their structural and molecular composition, shifting the locations of bonds, leading to the creation of trans fats (which can also be artificially produced in some food items). Trans fats are highly harmful to health, as exemplified by option C, which contains a significant amount of trans fat.

7 0
15 days ago
Calix’s karyotype showed that he has a genotype of XXY. Explain how nondisjunction caused Calix to be XXY.
vlada-n [749]

Answer:

An XY or XY gamete combines with a standard gamete (X or Y)

Explanation:

Meiotic nondisjunction refers to the occurrence where chromosomes do not separate correctly during meiosis I or II. This process results in abnormal gametes, meaning gametes that may have excess or insufficient chromosomal content.

The fusion of these abnormal gametes created by nondisjunction with a typical gamete (either X or Y chromosome) leads to a condition known as ANEUPLOIDY, a chromosomal anomaly. In the instance of Calix, having an XXY configuration represents an ANEUPLOIDY state which may result from the fusion of either a XX gamete with a Y gamete, or an XY with an X. The XY or XX gametes are generated from nondisjunction.

4 0
11 days ago
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-BARSIC- [720]

I'm inclined to think it is C An increase in nitrogen-fixing bacteria activity, but I’m not entirely certain

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4 0
2 days ago
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