A??? I think it's A, but not completely certain xD
Answer:2. Driving and delivery procedures.
Explanation:
Companies in the food sector face significant challenges regarding food transportation. To carry out this logistical step effectively and without losses, several safety measures need to be considered. Proper storage and handling of these food items are essential to avoid contamination. Additionally, measures must be taken to prevent spoilage, such as utilizing special refrigeration systems.In terms of transport, it’s important to evaluate if the products are being transported at the right temperatures, the cleanliness of the vehicle, the absence of pests, and whether the transportation method maintains the product's integrity while not carrying other loads that could jeopardize food safety.
Consequently, when transporting food items off-site, the label must state the food's name, its expiration date and time, and provide instructions for handling and delivery.
Answer: Blast chiller
Explanation:
Contamination vehicles facilitate the transfer of micro-organisms from one location to another, serving as a potential source for contamination.
Among the choices mentioned, Blast Chillers do not function as contamination vehicles. They resemble high-performance freezers since their purpose is to freeze food rapidly. This process prevents food from entering the "danger zone temperature of contamination" - the interval between cooking and cooling temperatures.
Due to this quick freezing technique, the likelihood of items inside a blast chiller facing contamination is significantly reduced, as the cold environment inhibits bacterial growth.
Nan should increase her caloric intake to enhance her energy levels. This is necessary because consuming more calories leads to more energy, reducing feelings of fatigue and hunger. I hope this information is useful!
