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dimulka
1 month ago
8

Burrito King (a new fast-food franchise opening up nationwide) has successfully automated burrito production for its drive-up fa

st-food establishments. The Burro-Master 9000 requires a constant 30 seconds to produce a batch of burritos. It has been estimated that customers will arrive at the drive-up window according to a Poisson distribution at an average of one every 45 seconds. To help determine the amount of space needed for the line at the drive-up window
A. What is the average line length (in cars)?

B. What is the average number of cars in the system (both in line and at the window)?

C. What is the expected average time in the system?
Business
1 answer:
marusya05 [3.7K]1 month ago
3 0

Response:

(A)0.6600 (B) 1.325 (C) 0.997 or 1 minute

Clarification:

Resolution

It's provided that:

The fixed production time = 30 seconds

The customer arrival time determined by the Poisson distribution is = 45 seconds

Now,

(A) We calculate the typical line length of vehicles

The formula is as follows:

Lq = λ²/ 2μ ( μ -λ)

In this equation,

λ = signifies the average arrival rate

μ = denotes the average service rate

We first determine the average arrival rate as shown below:

The average arrival rate λ = arrival rate/ 60 seconds

= 60/45

= 1.33 customers per minute

Next, we find the average service rate which is detailed below

The average service rate μ = 60 seconds/ average rate

= 60/30 = 2 customers per minute

Now we will calculate the average line length in vehicles as shown here:

Lq = λ²/ 2μ ( μ -λ)

Lq = 1.33²/2*2 (2-1.33)

Lq = 1.7689/4 (0.67)

Lq = 1.7689/2.68

Lq = 0.6600

Thus, the average line length for vehicles is 0.6600 cars

(B) We calculate the average number of vehicles in the entire system

Ls = Lq + λ /μ

Ls = 0.600 + 1.33/2

Ls = 0.6600 + 0.665

Ls = 1.325

(C) Lastly, we need to ascertain the expected average duration in the system outlined here:

Ws = Ls/λ

Ws= 1.325/1.33 = 0.997 or 1.00

The predicted average duration in the system is 0.997 or 1.00 minutes.

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